2017 Winners
2017 Champion: Naina's Kitchen
The Sugar Rush
A house made glazed donut holding a 1/2lb Alberta beef burger, stuffed with Canadian back bacon and local cheese curds, topped with Canadian cheddar. Dressed with bacon bourbon jam, pickled onions, crisp lettuce, and amber ale mayo.
2017 Second Place: NOtaBLE
The NOtaBLE Burger
Brant Lake Wagyu brisket burger, smoked Cheddar, NOtaBLE secret sauce, potato chips, kaiser bun.
2017 Third Place: NOtaBLE
The T2E
Heritage Angus custom ground beef, XL kennebec tater tot, fried porchetta, oka cheese, black truffle aioli, white onions,house pickles, butter leaf lettuce, gull valley tomato on a sesame seed bun. Available as Gluten Free (GF)
